Serving Suggestions — Rhubarb and Ginger Gin

We're back in the office after a busy but lovely Festive time and eagerly discussing our New Year Resolutions. It's true, January has that flat kind of feeling. A huge build up to Christmas with lots of planning, organising, family and friends time and guilt free eating and drinking, to suddenly a feeling of "what ever did I do with all this time??", and "how on Earth am I going to survive without my daily massive dose of chocolate and wine?" (That rhymes...and so does that). It's a scary thought. And what most of us do is try to focus...